Master the Flavor Taco Rice Bowl: Easy Turkey Bacon Delight
Master The Flavor: Perfect Your Taco Rice Bowl Tonight!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Stovetop
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 1 cup rice
- 1/2 pound turkey bacon
- 1 can black beans
- 1 cup corn
- 1 cup diced tomatoes
- 1/2 cup shredded cheese
- 1/4 cup chopped green onions
- 1 tablespoon taco seasoning
Instructions
- Cook the rice according to package instructions.
- In a pan, cook turkey bacon until crispy, then chop.
- Mix black beans, corn, tomatoes, and taco seasoning in a large bowl.
- Add cooked rice and chopped turkey bacon to the mixture, stirring to combine.
- Serve in bowls and top with shredded cheese and green onions.
Notes
- For extra flavor, add avocado or sour cream as toppings.
- This dish can be easily customized with your favorite toppings.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 10g
- Protein: 25g
- Cholesterol: 30mg