Irresistible Beef Stir Fry with Noodles and Sticky Sauce: Easy and Delicious
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This Irresistible Beef Stir Fry with Noodles and Sticky Sauce is an easy and delicious meal that brings flavors together perfectly.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Main Course
- Method: stir frying
- Cuisine: Asian
- Diet: none
- 1 pound beef sirloin, sliced thin
- 8 ounces egg noodles
- 1 cup bell peppers, sliced
- 1 cup broccoli florets
- 1/4 cup soy sauce
- 2 tablespoons brown sugar
- 2 tablespoons cornstarch
- 1 tablespoon sesame oil
- 4 cloves garlic, minced
- 1 teaspoon ginger, grated
- Cook the egg noodles according to package instructions. Drain and set aside.
- In a large skillet, heat the sesame oil over medium-high heat.
- Add the beef and cook until browned, about 5 minutes.
- Add the garlic and ginger, and cook for another minute until fragrant.
- Add the bell peppers and broccoli, stir-frying until tender-crisp, about 3-4 minutes.
- In a bowl, mix the soy sauce, brown sugar, and cornstarch until smooth.
- Pour the sauce over the beef and vegetables, stirring to coat.
- Serve the stir fry over the cooked noodles.
Notes
- For extra flavor, add chili flakes to the sauce.
- You can substitute the beef with chicken or tofu if preferred.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 5g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 70mg