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Healthy Carrot Cake Oatmeal Cookies for Guilt-Free Indulgence

Healthy Carrot Cake Oatmeal Cookies
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Enjoy these delicious and healthy carrot cake oatmeal cookies that satisfy your sweet tooth while being mindful of your health.

Ingredients

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  • 1 cup rolled oats
  • 1/2 cup whole wheat flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1/4 teaspoon salt
  • 1/4 cup honey or maple syrup
  • 1/4 cup unsweetened applesauce
  • 1 teaspoon vanilla extract
  • 1 cup shredded carrots
  • 1/4 cup raisins
  • 1/4 cup chopped walnuts

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a large bowl, mix together the rolled oats, whole wheat flour, baking soda, cinnamon, nutmeg, and salt.
  3. In a separate bowl, whisk together the honey (or maple syrup), applesauce, and vanilla extract.
  4. Pour the wet ingredients into the dry ingredients and mix until combined.
  5. Fold in the shredded carrots, raisins, and chopped walnuts.
  6. Drop spoonfuls of the dough onto the prepared baking sheet.
  7. Bake for 12-15 minutes or until the edges are golden brown.
  8. Let cool for a few minutes before transferring to a wire rack to cool completely.

Notes

  • For added sweetness, you can include more raisins or a touch of brown sugar.
  • These cookies can be made vegan by using maple syrup and omitting any dairy ingredients.

Nutrition

Find it online: https://www.backtocook.com/healthy-carrot-cake-oatmeal-cookies-for-guiltfree-indulgence/