Ground Turkey and Peppers: An Easy, Healthy Dinner Option
Ground Turkey and Peppers: A Flavorful, Healthy, and Quick Meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Stovetop
- Cuisine: American
- Diet: Healthy
Ingredients
Scale
- 1 pound ground turkey
- 2 bell peppers
- 1 onion
- 2 cloves garlic
- 1 teaspoon cumin
- 1 teaspoon paprika
- salt to taste
- pepper to taste
Instructions
- In a skillet over medium heat, add ground turkey and cook until browned.
- Add chopped bell peppers, onion, and minced garlic; sauté until vegetables are tender.
- Stir in cumin, paprika, salt, and pepper; cook for an additional 5 minutes.
- Serve hot, garnished with fresh herbs.
Notes
- This dish can be served with rice or tortillas for a more filling meal.
- Try adding other vegetables like zucchini or corn for variation.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 3g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 85mg