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French Onion Chicken Orzo Casserole: Indulgent Comfort Food Upgrade

French Onion Chicken Orzo Casserole
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Discover the indulgent blend of flavors in this French Onion Chicken Orzo Casserole, a comforting dish that elevates traditional comfort food.

Ingredients

Scale
  • 2 cups orzo pasta
  • 4 cups chicken broth
  • 1 pound cooked, shredded chicken
  • 2 cups caramelized onions
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon dried thyme

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large pot, combine the orzo and chicken broth and bring to a boil.
  3. Reduce heat and simmer until the orzo is cooked al dente.
  4. Stir in the shredded chicken, caramelized onions, olive oil, salt, pepper, and thyme.
  5. Remove from heat and stir in half of the mozzarella and Parmesan cheese.
  6. Transfer the mixture to a casserole dish and top with the remaining cheese.
  7. Bake in the preheated oven for 20 minutes, until the cheese is melted and bubbly.

Notes

  • For added flavor, try incorporating fresh herbs like parsley.
  • Experiment with different types of cheese for a unique twist.

Nutrition

Find it online: https://www.backtocook.com/french-onion-chicken-orzo-casserole-indulgent-comfort-food-upgrade/