Easy Cream Cheese Chicken with Turkey Bacon and a Zesty Twist
A delicious and easy recipe combining cream cheese, chicken, and turkey bacon with a zesty twist.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 8 ounces cream cheese, softened
- 6 slices turkey bacon, cooked and chopped
- 1 tablespoon ranch seasoning
- 1/2 cup shredded cheddar cheese
- 1 tablespoon chopped fresh parsley
- Salt and pepper to taste
Instructions
- Preheat the oven to 375°F (190°C).
- In a bowl, mix the cream cheese, turkey bacon, ranch seasoning, and shredded cheddar cheese until well combined.
- Season the chicken breasts with salt and pepper and place them in a baking dish.
- Top each chicken breast with the cream cheese mixture.
- Bake for 25-30 minutes, or until the chicken is cooked through.
- Garnish with chopped fresh parsley before serving.
Notes
- For an extra zesty flavor, add a splash of lemon juice to the cream cheese mixture.
- Serve with a side of fresh vegetables for a complete meal.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg