Creamy Street Corn Pasta Salad with Turkey Bacon and Chicken Ham
A delicious and creamy pasta salad that combines street corn flavors with turkey bacon and chicken ham.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 6 servings
- Category: Salad
- Method: Mixing
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 8 ounces pasta of choice
- 1 cup sweet corn, cooked
- 4 slices turkey bacon, cooked and crumbled
- 1 cup chicken ham, diced
- 1/2 cup mayonnaise
- 1/4 cup sour cream
- 1 tablespoon lime juice
- 1 teaspoon chili powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup cilantro, chopped
Instructions
- Cook the pasta according to package instructions, then drain and cool.
- In a large bowl, combine the pasta, corn, turkey bacon, and chicken ham.
- In a separate bowl, mix together the mayonnaise, sour cream, lime juice, chili powder, salt, and pepper.
- Pour the dressing over the pasta mixture and stir to combine.
- Fold in the chopped cilantro.
- Refrigerate for at least 30 minutes before serving.
Notes
- This pasta salad can be made a day in advance for better flavor.
- Feel free to add other ingredients like bell peppers or avocado for extra texture.
Nutrition
- Serving Size: 1 cup
- Calories: 320
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 35mg