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Cozy Up With Thai Coconut Red Lentil Soup: A Deliciously Easy Recipe

Cozy Up With Thai Coconut Red Lentil Soup: A Simple Recipe
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Warm up with this comforting Thai Coconut Red Lentil Soup that is not only easy to make but also full of flavor.

Ingredients

Scale
  • 1 cup red lentils
  • 1 can coconut milk
  • 4 cups vegetable broth
  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • 1 tablespoon ginger, grated
  • 2 tablespoons red curry paste
  • 1 tablespoon soy sauce
  • 1 tablespoon lime juice
  • Salt to taste
  • Fresh cilantro for garnish

Instructions

  1. In a large pot, sauté the onion, garlic, and ginger until the onion becomes translucent.
  2. Add the red curry paste and stir for a minute.
  3. Stir in the red lentils, coconut milk, and vegetable broth.
  4. Bring to a boil, then reduce heat and simmer for 20-25 minutes until lentils are tender.
  5. Stir in the soy sauce and lime juice.
  6. Season with salt to taste.
  7. Serve warm, garnished with fresh cilantro.

Notes

  • This soup can be easily made vegan by ensuring the vegetable broth is plant-based.
  • Adjust the red curry paste according to your spice preference.

Nutrition

Find it online: https://www.backtocook.com/cozy-up-with-thai-coconut-red-lentil-soup-a-deliciously-easy-recipe/