Blackstone Garlic Butter Noodle Stir-Fry: A Quick, Indulgent Delight
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A savory and indulgent dish that combines garlic butter with stir-fried noodles.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Stir Fry
- Cuisine: Asian
- Diet: Vegetarian
- 8 ounces noodles
- 4 tablespoons garlic butter
- 1 cup mixed vegetables
- 2 tablespoons soy sauce
- 1 teaspoon sesame oil
- 2 green onions, sliced
- Cook the noodles according to the package instructions.
- In a large skillet, melt the garlic butter over medium heat.
- Add mixed vegetables and stir-fry for 3-4 minutes.
- Stir in the cooked noodles, soy sauce, and sesame oil.
- Cook for another 2-3 minutes, tossing to combine.
- Garnish with green onions before serving.
Notes
- This dish can easily be customized with your choice of protein.
- For extra spice, add red pepper flakes.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 30mg